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October course content (example)

・【Appetizer】Panther fish and nameko mushroom nanbanzuke, deep-fried chestnut, mackerel fragrant roll, Omi konnyaku, Annou potato and cheese Hakushu yose, maple carrot, Maruju ginkgo

・【Bowl】Suri-nagashi

・[Sashimi] Assorted seasonal fish

・[Grilled food] Natural peanut roast

・[Fried food] Deep-fried tilefish and shrimp potato with shark fin and mushroom sauce

・[Steamed dish] Steamed eel and matsutake mushrooms in sake

・[Sushi] Five pieces of seasonal sushi

・[Soup] Red soup made with Kokonoe miso

・[Drinks] Seasonal desserts

*The course contents may change depending on the day's stock.

*Credit cards not accepted during lunch hours only.

Please let us know if you have any allergies, dislikes, or other issues.