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    1. HOME
    2. FOOD
    • COURSE (14)
    • FOOD
    • DRINK
    • LUNCH
    • [Sushi] Omi rice x Tankai vinegar Omi rice x Red vinegar Different sushi types are used depending on the topping

    • [Sushi] Today's recommended items

    • [Sushi] White fish

      • Flatfish marinated in kelp and flathead sea bass

        550 yen (tax included) ~

        1/10

        Flatfish marinated in kelp and flathead sea bass

        550 yen (tax included) ~

      • Spanish mackerel and rock bream

        650 yen (tax included) ~

        1/10

        Spanish mackerel and rock bream

        650 yen (tax included) ~

      • Kaname Taima

        850 yen (tax included) ~

        1/10

        Kaname Taima

        850 yen (tax included) ~

      • Nodoguro

        1800 yen (tax included) ~

        1/10

        Nodoguro

        1800 yen (tax included) ~

    • [Sushi] Blue fish, end dish, shiny fish

      • Marinated mackerel, sardines, and yellowtail

        450 yen (tax included) ~

        1/10

        Marinated mackerel, sardines, and yellowtail

        450 yen (tax included) ~

      • Halfbeak and Horse Mackerel

        650 yen (tax included) ~

        1/10

        Halfbeak and Horse Mackerel

        650 yen (tax included) ~

      • Small fish and yellowtail grilled on straw

        550 yen (tax included) ~

        1/10

        Small fish and yellowtail grilled on straw

        550 yen (tax included) ~

    • [Sushi] Squid, shrimp, shellfish

      • Aori squid, firefly squid, boiled shrimp

        450 yen (tax included) ~

        1/10

        Aori squid, firefly squid, boiled shrimp

        450 yen (tax included) ~

      • Mino shrimp

        550 yen (tax included) ~

        1/10

        Mino shrimp

        550 yen (tax included) ~

      • Squid and sea urchin

        Squid and sea urchin

        1000 yen (tax included) ~

        1/10

        Squid and sea urchin

        Squid and sea urchin

        1000 yen (tax included) ~

      • Tiger prawns, ark shells, and surf clams

        Tiger prawns, ark shells, and surf clams

        1200 yen (tax included) ~

        1/10

        Tiger prawns, ark shells, and surf clams

        Tiger prawns, ark shells, and surf clams

        1200 yen (tax included) ~

    • [Sushi] Tsumemono (sweet sauce)

      • Conger eel

        650 yen (tax included) ~

        1/10

        Conger eel

        650 yen (tax included) ~

      • Boiled clams

        1000 yen (tax included) ~

        1/10

        Boiled clams

        1000 yen (tax included) ~

    • [Sushi] Tuna - from Shiogama, Miyagi Prefecture

      • Red meat and pickled tuna

        Red meat and pickled tuna

        550 yen (tax included) ~

        1/10

        Red meat and pickled tuna

        Red meat and pickled tuna

        550 yen (tax included) ~

      • Tuna marinated in fresh seaweed

        650 yen (tax included) ~

        1/10

        Tuna marinated in fresh seaweed

        650 yen (tax included) ~

      • Medium Toro

        Medium Toro

        850 yen (tax included) ~

        1/10

        Medium Toro

        Medium Toro

        850 yen (tax included) ~

      • fatty tuna

        1200 yen (tax included) ~

        1/10

        fatty tuna

        1200 yen (tax included) ~

    • [Sushi] Sea urchin

      • sea urchin

        1800 yen (tax included) ~

        1/10

        sea urchin

        1800 yen (tax included) ~

    • [Sushi] Other

      • Eggs and Inari

        250 yen (tax included) ~

        1/10

        Eggs and Inari

        250 yen (tax included) ~

      • Sprouts of green onions

        500 yen (tax included) ~

        1/10

        Sprouts of green onions

        500 yen (tax included) ~

    • [Sushi] <Sushi roll>

      • Cucumber, mushroom, egg, natto

        Starting from 350 yen each (tax included)

        1/10

        Cucumber, mushroom, egg, natto

        Starting from 350 yen each (tax included)

      • ◎Mizuguchi dried gourd (a specialty of Mizuguchi, Shiga)

        650 yen (tax included) ~

        1/10

        ◎Mizuguchi dried gourd (a specialty of Mizuguchi, Shiga)

        650 yen (tax included) ~

      • Shrimp mayonnaise, squid and shiso, plum and shiso, yam and plum

        650 yen (tax included) ~

        1/10

        Shrimp mayonnaise, squid and shiso, plum and shiso, yam and plum

        650 yen (tax included) ~

      • Eel, holefish, and tuna

        850 yen (tax included) ~

        1/10

        Eel, holefish, and tuna

        850 yen (tax included) ~

      • Negitoro and Toro Taku

        1000 yen (tax included) ~

        1/10

        Negitoro and Toro Taku

        1000 yen (tax included) ~

      • Fatty tuna tuna and tear roll

        1600 yen (tax included)~

        1/10

        Fatty tuna tuna and tear roll

        1600 yen (tax included)~

    • How about some sushi?

      • <Otsu's Kokonoe Miso> Red miso and white miso

        Each 550 yen (tax included)

        1/10

        <Otsu's Kokonoe Miso> Red miso and white miso

        Each 550 yen (tax included)

      • Soup

        550 yen(Tax included)

        1/10

        Soup

        550 yen(Tax included)

      • Uses Lake Biwa clams (can be changed to fish)

        Starting from 550 yen (tax included)

        1/10

        Uses Lake Biwa clams (can be changed to fish)

        Starting from 550 yen (tax included)

    • sliced ​​raw fish

      • ◎Assorted sashimi

        ◎Assorted sashimi

        Starting from 1,500 yen (tax included)

        Available in 3, 5 or 7 varieties. *Prices may vary depending on market price.

        1/10

        ◎Assorted sashimi

        ◎Assorted sashimi

        Starting from 1,500 yen (tax included)

        Available in 3, 5 or 7 varieties. *Prices may vary depending on market price.

    • Snacks, delicacies, and other dishes

      • ◎Namero (fish dressed in special miso sauce)

        1000 yen(Tax included)

        1/10

        ◎Namero (fish dressed in special miso sauce)

        1000 yen(Tax included)

      • Smoked potato salad and homemade tuna

        ¥ 650(Tax included)

        1/10

        Smoked potato salad and homemade tuna

        ¥ 650(Tax included)

      • Vegetable miso paste

        ¥ 650(Tax included)

        1/10

        Vegetable miso paste

        ¥ 650(Tax included)

      • Vegetable Akegarashi (spicy moromi miso from Yamagata)

        700 yen(Tax included)

        1/10

        Vegetable Akegarashi (spicy moromi miso from Yamagata)

        700 yen(Tax included)

      • Dashimaki (eel rolls also available)

        Dashimaki (eel rolls also available)

        ¥ 650(Tax included)

        1/10

        Dashimaki (eel rolls also available)

        Dashimaki (eel rolls also available)

        ¥ 650(Tax included)

      • Grilled squid tentacles with salt and tempura

        700 yen(Tax included)

        1/10

        Grilled squid tentacles with salt and tempura

        700 yen(Tax included)

      • Icing cake cream cheese

        700 yen(Tax included)

        1/10

        Icing cake cream cheese

        700 yen(Tax included)

      • Cream cheese pickled in miso and saikyo sauce

        800 yen(Tax included)

        1/10

        Cream cheese pickled in miso and saikyo sauce

        800 yen(Tax included)

      • Chawanmushi (classic flavor)

        ¥ 650(Tax included)

        1/10

        Chawanmushi (classic flavor)

        ¥ 650(Tax included)

      • ◎ Steamed eel with grated yam and thickened sauce

        1950 yen(Tax included)

        1/10

        ◎ Steamed eel with grated yam and thickened sauce

        1950 yen(Tax included)

      • Sushi with egg (sweet Kansai style)

        ¥ 650(Tax included)

        1/10

        Sushi with egg (sweet Kansai style)

        ¥ 650(Tax included)

      • Uzak (eel and cucumber in vinegar)

        1650 yen(Tax included)

        1/10

        Uzak (eel and cucumber in vinegar)

        1650 yen(Tax included)

      • Fish bone crackers with truffle salt

        700 yen(Tax included)

        1/10

        Fish bone crackers with truffle salt

        700 yen(Tax included)

      • Homemade dried mullet roe and radish

        1,500 yen(Tax included)

        1/10

        Homemade dried mullet roe and radish

        1,500 yen(Tax included)

      • Homemade dried mullet roe and mochi sandwich grill

        1,500 yen(Tax included)

        1/10

        Homemade dried mullet roe and mochi sandwich grill

        1,500 yen(Tax included)

    • A dish from Omi, Shiga

      • Homemade Funazushi (1 piece)

        8000 yen(Tax included)

        Half-Japanese is also accepted

        1/10

        Homemade Funazushi (1 piece)

        8000 yen(Tax included)

        Half-Japanese is also accepted

      • Charbroiled or pounded Omi beef

        4200 yen(Tax included)

        1/10

        Charbroiled or pounded Omi beef

        4200 yen(Tax included)

      • Lotus boiled in oil

        700 yen(Tax included)

        (A carp fish caught in Lake Biwa)

        1/10

        Lotus boiled in oil

        700 yen(Tax included)

        (A carp fish caught in Lake Biwa)

    • Seasonal Recommended Dishes

      • Grilled tiger pufferfish milt with ponzu sauce

        4000 yen(Tax included)

        1/10

        Grilled tiger pufferfish milt with ponzu sauce

        4000 yen(Tax included)

      • Charcoal-grilled tilefish 1/4

        3300 yen(Tax included)

        One side 6,000 yen (tax included)

        1/10

        Charcoal-grilled tilefish 1/4

        3300 yen(Tax included)

        One side 6,000 yen (tax included)

      • Firefly squid namero from Toyama

        1200 yen(Tax included)

        1/10

        Firefly squid namero from Toyama

        1200 yen(Tax included)

      • Toyama Firefly Squid Vinegar Miso

        1200 yen(Tax included)

        1/10

        Toyama Firefly Squid Vinegar Miso

        1200 yen(Tax included)

      • Simmered shark flounder

        1000 yen(Tax included)

        1/10

        Simmered shark flounder

        1000 yen(Tax included)

      • Densuke Grilled Conger Eel with Japanese Pepper and Tempura

        2000 yen(Tax included)

        1/10

        Densuke Grilled Conger Eel with Japanese Pepper and Tempura

        2000 yen(Tax included)

      • Scallops and mushrooms grilled with butter

        1700 yen(Tax included)

        1/10

        Scallops and mushrooms grilled with butter

        1700 yen(Tax included)

      • Charbroiled and simmered kinki

        3300 yen(Tax included)

        1/10

        Charbroiled and simmered kinki

        3300 yen(Tax included)

      • Grilled pomfret with miso and saikyo sauce

        1800 yen(Tax included)

        1/10

        Grilled pomfret with miso and saikyo sauce

        1800 yen(Tax included)

      • Grilled barracuda with miso and dried fish

        900 yen(Tax included)

        1/10

        Grilled barracuda with miso and dried fish

        900 yen(Tax included)

      • Deep-fried shark flounder with pickled plum and perilla leaves

        1,500 yen(Tax included)

        1/10

        Deep-fried shark flounder with pickled plum and perilla leaves

        1,500 yen(Tax included)

    • pottery

      • ◎ Grilled fatty tuna with grated wasabi and ponzu sauce

        3800 yen(Tax included)

        1/10

        ◎ Grilled fatty tuna with grated wasabi and ponzu sauce

        3800 yen(Tax included)

      • ◎Medium fatty steak grilled with garlic

        2800 yen(Tax included)

        1/10

        ◎Medium fatty steak grilled with garlic

        2800 yen(Tax included)

      • Grilled eel

        2600 yen(Tax included)

        1/10

        Grilled eel

        2600 yen(Tax included)

      • Grilled abalone with butter

        2200 yen(Tax included)

        1/10

        Grilled abalone with butter

        2200 yen(Tax included)

      • Charcoal grilled Tiger Prawn x 1

        1200 yen(Tax included)

        1/10

        Charcoal grilled Tiger Prawn x 1

        1200 yen(Tax included)

    • Oily foods

      • Assorted tempura

        1350 yen(Tax included)

        1/10

        Assorted tempura

        1350 yen(Tax included)

      • Fried octopus

        900 yen(Tax included)

        1/10

        Fried octopus

        900 yen(Tax included)

      • 1 Tiger Prawn Tempura

        1200 yen(Tax included)

        1/10

        1 Tiger Prawn Tempura

        1200 yen(Tax included)

    • Water items

      • Handmade ice cream with clove gluten monaka (grilled gluten from Shiga)

        Each 450 yen (tax included)

        Bittersweet Salted Caramel, Luxurious Vanilla

        1/10

        Handmade ice cream with clove gluten monaka (grilled gluten from Shiga)

        Each 450 yen (tax included)

        Bittersweet Salted Caramel, Luxurious Vanilla

    Comments

    *(1) In general, there is a risk of food poisoning when eating raw meat.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
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    • Address
      滋賀県草津市大路1-13-11
    • Access
      About 5 minutes walk from the East Exit of JR Kusatsu Station (Shiga)
    • Tel
      077-567-0008
    • Business hours
      Mon-Wed, Sun: 12:00-14:30 (Food LO 13:00 Drink LO 13:00) 17: 00 ~ 22: 00 (Cooking LO 21: 00 Drink LO 21: 00) Thursday: 17:00~22:00 (Food last order 21:00 Drink last order 21:00) Friday and Saturday: 12:00~14:30 (Food last order 13:00 Drink last order 13:00) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Holidays: 12:00~14:30 (Food last order 13:00 Drink last order 13:00) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Day before holiday: 17:00~23:00 (Food last order 21:30 Drink last order 21:30)
    • Regular holiday
      Irregular holiday

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